Hand crafted in bespoke 200 litre copper stills, the Royal Mash Master Distiller expertly removes the heads and the tails of the distillation, retaining only the purest part of the heart. Distilled only once, Royal Mash vodka retains the character of the ingredients thereby producing a spirit with both personality and purity, just like its founders and their much-loved mutts Daisy and George.
Royal Mash has been created by two people with a passion for fine food and drinks; Rachel de Caen, a trained chef, and Peter Le Fol du Taillis.
The Jersey-based owners have an interesting royal connection too. The logo is the crest of the Le Fol family, who were ennobled by Henry IV in 1594.
At the very heart of Royal Mash is the modus operandi – no half measures.
“no reduction or limitation to the effort or resources employed”
Everything will have passed the Team Mash test which encompasses an ethos of every effot being made to create the best. Daisy & George are always on hand (or paw) to encourage this to happen.